Lemon Chicken

Print Recipe
Lemon Chicken
Lemon Chicken
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Cuisine American
Difficulty Easy
Prep Time 5 minutes
Cook Time 25 minutes
Servings
people
Ingredients
Cuisine American
Difficulty Easy
Prep Time 5 minutes
Cook Time 25 minutes
Servings
people
Ingredients
Lemon Chicken
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. Rub the chicken pieces with 1 tablespoon (15 ml) of the soy sauce and set aside.
  2. Combine the remaining tablespoon of soy sauce, lemon zest, lemon juice, water, and sugar in a small bowl, stirring to dissolve the sugar.
  3. Heat the sesame oil in a wok or large, heavy skillet over high heat.
  4. Brown the chicken pieces on all sides. Add the ginger and cook for 1 minutes.
  5. Add the lemon mixture and bring to a boil.
  6. Reduce the heat to very low and simmer the chicken covered for 20 minutes.
  7. Remove the chicken to a warm platter and add the cornflour mixture to the pan.
  8. Stir the mixture until it boils and has thickened.
  9. Spoon over the chicken pieces and garnish with lemon slices and chopped scallions.
Recipe Notes

This dish is usually battered and fried but this version is lighter, healthier, and less time consuming.

Share this Recipe

Post Author: Stgcom

Leave a Reply