Gorgonzola Sauce

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Gorgonzola Sauce
Gorgonzola Sauce
Votes: 1
Rating: 5
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Course Sauce
Cuisine Italian
Difficulty Easy
Cook Time 20 minutes
Servings
people
Ingredients
Course Sauce
Cuisine Italian
Difficulty Easy
Cook Time 20 minutes
Servings
people
Ingredients
Gorgonzola Sauce
Votes: 1
Rating: 5
You:
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. Bring the cream to a low boil in a saucepan large enough to hold the cooked pasta.
  2. Boil gently, uncovered, for 10 to 15 minutes, until reduced in volume by about half.
  3. Add the remaining ingredients and stir until the sauce has thickened slightly.
  4. Add the cooked pasta to the pot and stir to coat with the sauce.
  5. Must be served immediately.
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Post Author: Mama K

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