Coq au Vin
Servings Prep Time
4people 10minutes
Cook Time
6-8hours
Servings Prep Time
4people 10minutes
Cook Time
6-8hours
Ingredients
Instructions
  1. Dredge the chicken pieces in flour and place in the slow cooker.
  2. Add the remaining ingredients in the order listed.
  3. Cook covered on low heat for 6 to 8 hours, until the chicken is tender and the juices run clear when pierced with a skewer..
Recipe Notes

It takes it time to cook but is so worth the wait. The smell fills the home and the taste makes it a family favourite.