Berry Bread Pudding

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Berry Bread Pudding
Berry Bread Pudding - onlinerecipe.club
Votes: 1
Rating: 5
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Course Dessert
Cuisine American
Difficulty Easy
Cook Time 4 - 6 hours
Servings
people
Ingredients
Course Dessert
Cuisine American
Difficulty Easy
Cook Time 4 - 6 hours
Servings
people
Ingredients
Berry Bread Pudding - onlinerecipe.club
Votes: 1
Rating: 5
You:
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. Place the bread cubes in the slow cooker.
  2. In a separate bowl whisk together the milk, eggs, yolks, sugar, vanilla, and butter.
  3. Stir in the berries and pour over the bread cubes.
  4. Gently press the bread down into the liquid-do not stir-and cook covered on low heat for 4 to 6 hours.
Recipe Notes

You can also use blackberries, strawberries, blueberries, or other berries as include them in the recipe at room temperature.

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Post Author: lucywg

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