Asparagus with Brie Sauce

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Asparagus with Brie Sauce
Asparagus with Brie Sauce - onlinerecipe.club
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Rating: 5
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Course Sauce, Side Dish
Cuisine French
Difficulty Easy
Prep Time 3 minutes
Cook Time 12 minutes
Servings
people
Ingredients
Course Sauce, Side Dish
Cuisine French
Difficulty Easy
Prep Time 3 minutes
Cook Time 12 minutes
Servings
people
Ingredients
Asparagus with Brie Sauce - onlinerecipe.club
Votes: 1
Rating: 5
You:
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. Boil or steam the asparagus until just tender and bright green.
  2. Meanwhile, melt the butter in a saucepan over moderate heat and stir in the flour.
  3. Cook for 2 minutes, then stir in the milk.
  4. Bring to a boil, stirring frequently.
  5. Cut the rindless cheese into pieces and add to the sauce, stirring until melted.
  6. Season with salt, white pepper, and nutmeg.
  7. Spoon the sauce over the cooked asparagus.
  8. Serve immediately.
Recipe Notes

A touch of nutmeg adds an additional hit for a typically divine dish.

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Post Author: SamsonLee

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